Making Cheese Steak Sub Sandwich

I don’t normally spend the effort to make “fancy” sandwiches but the other day the other half wanted to make some sandwiches and bought some sub sandwich baguette home. It’s not something I normally get from my grocery shopping but I might as well make the best out of it and think of a good […]

Making Bolognaise

I love to make ahead a massive pot of bolognaise and use it for a variety of dishes. You can never go wrong with a classic spaghetti bolognaise, extra points if it’s a pasta al forno baked with cheese! If you’re more of a rice person, in a local Hong Kong restaurant, we serve bolognaise over rice […]